- Add Gelatin in warm water. Keep aside.
- Heat Coconut Milk. Add sugar and Gelatin mixture.
- Pour in molds and refrigerate for three hours
Sanju is a stay-at-home mum with 2 lovely boys and a great hubby. When she is free, she likes to play with flour, sugar, eggs and butter. Yes, she is a home baker and cooking is her passion . It gives her immense satisfaction when people enjoy and appreciate her preparations