“Don’t let what you cannot do interfere with what you can do.”?
– John Wooden (American basketball coach and player. Nicknamed the “Wizard of Westwood”)
#STRESSFREEEXAMS
Starting this Monday, check the GurgaonMoms Instagram handle for enlightening discussions with seasoned experts on how to ace exams stress-free! Don’t miss out on #StressFreeExams conversations!
Mastering the Art of Stress Free Exams
Meta invited GurgaonMoms to the launch of their program, “Stress-Free Exams,” in partnership with the National Commission for Protection of Child Rights (NCPCR). This initiative is timely, considering the current exam season, which can be particularly stressful for students. The program’s goal is to equip students and parents with the necessary tools and resources to effectively manage exam-related stress. Let’s dive into the details of the launch.
UPCOMING EVENT
Pariksha Pe Samvaad 2024
YouTube has extended a special invitation for a collaborative event titled ‘Pariksha Pe Samvaad 2024’ with the National Commission for Protection of Child Rights (NCPCR).
Date: Sunday, March 3rd
Time: 10:30 am
Location: New Delhi
Please be aware that seating is limited, so kindly RSVP to indicate your interest
SPECIAL FEATURE
Beyond Success : A Candid Chat with Sudha Murty
Neela Kaushik, Founder GurgaonMoms, engaged in a profoundly captivating discussion with Sudha Murty Ma’am, where the latter shared insights into her life, experiences in motherhood, and reflections on marriage. Click on the link below to watch the this remarkable conversation.
PARENTING
Helping Your Child Manage Exam Anxiety
Embracing ‘Stress-Free Exams’ as a New Parental Mantra!
While exams hold significant importance, our concern as parents sometimes leads to inadvertently passing on anxiety to our children. It’s crucial to remember that while exams matter, our children matter more than any test. Upasana Anand Kinra guides us on supporting our children through exam anxiety
A Mother’s Guide to Navigating Her Daughter’s First Period
Embarking on the journey of your daughter’s first period?
As your daughter reaches this significant milestone, you may wonder about the changes ahead and how best to support her through it. Monalika Sabharwal’s comprehensive article offers invaluable guidance, providing a roadmap to navigate this journey with care and understanding.
GURGAONMOMS BOOK CLUB EVENTS
Book Discussion: Shadows & Secrets
Author Harini Srinivasan is scheduled to engage in a captivating conversation with Shibani Chand Sethi on February 29th. They will delve into the depths of Harini’s book, ‘Shadows and Secrets’. Here are the details of this exciting upcoming discussion.
Click here to join the GurgaonMoms Book Club
Saga of Soumates with Laksh Maheshwari
Storytelling transcends mere art; it’s an emotion woven with every word. We were not just captivated, but deeply moved by Laksh Maheshwari’s mesmerizing tales.
From the poignant narratives of Amrita Pritam to the soul-stirring verses of Sahir Ludhianvi, Laksh’s attention to detail and heartfelt narration left us spellbound.
The evening continued with the captivating book launch of ‘The Descendants,’ featuring Ashish Kavi and Laksh, further enriching our literary experience.
CAREER
Job Opportunities
Are you considering a job or career change? You may find the positions listed below intriguing.
Equal opportunity employers can post their requirements. Please write to [email protected]
SHOPVILLE
Discover the joy of supporting locally made goods – it’s a blessing that goes beyond just endorsing businesses. By choosing local products, you contribute to job creation and foster a community that stands by each other. Here are some offerings from our women entreprenuers and members of the She Means Success community
Date: 11th March, Monday
Time: 11:30 am to 7:30 pm
Venue: Studio Location, 209, Suncity Success Tower, Golf Course Extension Road, Gurgaon Sec 65, 122005
Website : www.euphor.in
RECIPES OF THE MONTH
Bringing you the chosen recipes from our very ardent food loving members via our latest community initiative #ThursdayTadka!
Join us as we embark on a delightful journey of culinary creativity and community spirit. Every Thursday, members are invited to share the flavors and stories from their kitchens, adding a dash of spice to our community’s vibrant tapestry. Join the celebration!
Shefali Saxena’s Chicken Pulao
- 500-600 gms chicken (preferable leg/thigh pieces)
- Marinate chicken in 1 tbsp ginger-garlic paste, 2-3 tbsp thick dahi, salt, chilli, chicken/garam masala, half lemon juice for 30 mins to 2 hrs.
- Fried onions for garnishing – Slice 1 big onion and deep fry in oil/ghee and drain on a paper towel.
- 1.5 katori basmati rice – soaked for half hour.
- Whole masalas – 2 Big cardamom, 3 green cardamom, 2 bay leaves, 1 stick cinnamon, 5-6 cloves, whole pepper
- 1 tbsp ginger garlic paste
- 2 tbsp ghee
- Some ginger slivers
- 2 big onions – sliced
- 2 green chilli – slit (optional)
- Half lemon juice
- Garam masala/Chicken masala
- Chilli powder, salt – to taste
- Mint, fried onions – to garnish
- 2 potatoes peeled & poked with a fork (optional, not in original recipe, I added as I love potatoes!)
- In a karahi, heat the ghee, put the whole masalas, then put the onions and saute the onions till browned (no need to crisp them fully). Then add ginger garlic paste, marinated chicken, potatoes(if using), fry till chicken is browned.
- Add the garam/chicken masala, salt, chilli powder, rice, lemon juice, ginger slivers, green chilli and 2 cups water(sometimes I add chicken stock instead of water if have it, it tastes way better, be careful about adding salt then if stock has salt).
- Let it come to one boil, and then cover and cook on low flame till rice done. Garnish with coriander/mint, top with fried onions.
Durba Ray’s Grilled Chicken in Mushroom Cream Sauce
- 1/2 Kg chicken breasts, thinly sliced
- 5 tablespoons butter
- 1 teaspoon fresh lemon juice
- Salt to taste
- Freshly ground black pepper
- Paprika powder
- 3-4 tsp Worcestershire sauce
- 1 cup sliced mushrooms
- 1/4 cup chicken broth
- 1 cup whipping cream
- Chilli flakes for garnishing
- Marinate the chicken breast with paprika powder and set aside for 30 minutes.
- Heat a large skillet over medium heat. Add 3 tablespoons of butter; allow to melt. Place the chicken breasts in a single layer and sprinkle with lemon juice, salt and pepper. Brown on each side for 3-4 minutes. Transfer to a plate and set aside.
- Add the remaining 2 tablespoons of butter to the same pan and let it sizzle. Add mushrooms and sprinkle with salt and Worcestershire sauce. Cook, stirring occasionally till the mushrooms caramelize nicely.
- Now pour in chicken broth, scraping up any brown bits from the bottom of the pan. Bring to a boil and reduce the flame.
- Let the sauce cook for 2-3 minutes, stirring occasionally. Next fold in the cream and let the sauce simmer on a low flame until thickened to desired consistency (about 3-4 minutes).
- Add the chicken breasts to the pan, turning them to coat well in the sauce. Cook on low until chicken is done through. Garnish with chilli flakes. Serve warm with oven roasted potatoes and salad.
#SHUKRAVAARSTYLEMAAR
Our #shukravaarstylemaar queens are totally killing it as they carry themselves with grace and aplomb!
What is your personal style? Have you found it yet? If yes, please post in our community (https://www.facebook.com/groups/gurgaonmoms) on Fridays and who knows, you may be featured next
Creating this newsletter brought us joy, and we hope you find as much delight in reading it as we did in putting it together. Whether you have inspiring stories to share or feedback to provide, we warmly welcome your contributions. Connect with us at [email protected] or [email protected]. Your valuable feedback is appreciated at [email protected].
Narration & Content Curation: Ambika Rikhye
Formatting & Visual Presentation: Anshu Bhatia
