Tiffin Bites Download
Download The file [email-download download_id=”3137″ contact_form_id=”3125″]
Read MorePosted by Gurgaon Moms | Aug 1, 2013 | Downloads, Food, Kids |
Download The file [email-download download_id=”3137″ contact_form_id=”3125″]
Read MorePosted by Vidya Raja | Jul 21, 2013 | South Indian Recipes |
As a child I grew up watching my mother cook – the smells, sounds, taste, all so clear in my mind. At the risk of sounding pompous I say that I knew I would be able to cook up a more than average meal when my time came. My...
Read MorePosted by Vidhya Venkat | Apr 21, 2013 | Dosa Varieties, Food, Lifestyle, Recipes, Tamil Recipes |
Dosa or Rice Pancake as some people calls it a South Indian specialities which are extremely popular and liked by all. Though we can make Uthappam with the left over Idli/Dosa batter, this is the special recipe for making soft...
Read MorePosted by Gurgaon Moms | Mar 14, 2013 | December Cookery Contest by IGA, Food |
It is a long known fact that Food helps us bond with one another in any situation be it a family get together or in a professional setting. Especially in our country the attention and importance given to the culinary field is...
Read MorePosted by Upasana | Feb 11, 2013 | Mom Reviews, Recipes |
Members of GurgaonMoms were invited by Mrs.Bubble Batra and her team at One and Only. One and Only is a n exclusive furniture show room located on Gurgaon Manesar Road (717 Conclave, Kherki Daula, (Next to...
Read MorePosted by Sanju Puri | Jan 28, 2013 | December Cookery Contest by IGA, Food, Lifestyle |
Ingredients Thick Coconut Milk – 1 Cup Gelatin – 1 Table Spoon Castor Sugar – ½ Cup Warm Water – ¼ Cup Method Add Gelatin in warm water. Keep aside. Heat Coconut Milk. Add sugar and...
Read MorePosted by Manjusha Ashutosh Sinha | Jan 28, 2013 | December Cookery Contest by IGA, Food, Lifestyle |
Ingredients: Cashew nuts – ¾ cup – dry roasted and crushed coarsely in a mixer Dried Figs- 8 Poppy seeds – dry roasted lightly Ghee – 1 tblspn Cardamom powder – 1 tspn Milkmaid...
Read MorePosted by Gurgaon Moms | Aug 10, 2012 | Food, Frontpage Manager of gurgaonmoms |
Ingredients Paneer 500 grams (cut into cubes) Capsicums 1 (cut into squares) Onions 2 (cut into squares) Tomatoes pureed 2-3 Ginger 1 inch chopped Dhania (Coriander powder) 1 tsp Deghi mirch Powder from MDH to add colour ½ tsp...
Read MorePosted by Gurgaon Moms | Aug 10, 2012 | Food, Food, Frontpage Manager of gurgaonmoms, Lifestyle |
Ingredients Paneer 1 kg Capsicums 2 (cut lengthwise) Onions 2-3 medium (cut lengthwise) Tomatoes chopped 2-3 Ginger 1 tbsp Garlic paste 1 tbsp Khada Zeera Dhania (Coriander powder) Red Chilli Powder Little Garam...
Read MorePosted by Gurgaon Moms | Jul 24, 2012 | Food, Frontpage Manager of gurgaonmoms |
Ingredients Rawa 1 Cup (50g) Curd 2tsp (10g) Cabbage Carrot 2 tsp (10g) Capsicum Salt to Taste Jeera 1/2 tsp Oil 1 tsp (5ml) Dal chutney powder 1 tsp Method Mix all...
Read MorePosted by Gurgaon Moms | Jul 18, 2012 | Food, Frontpage Manager of gurgaonmoms, Lifestyle, Pan Asian Recipes |
Ingredients Button Mushroom 50 Gms Shitake Mushroom 50 Gms Bean curd 50 Gms Bockchoy 75 Gms Zucchini 25 Gms Chopped Black bean 1 tblsp Soya 1 tsp Chopped Garlic 1tsp Salt to Taste Sugar ½ tsp White Pepper ¼ Th tsp...
Read MorePosted by Gurgaon Moms | Dec 27, 2011 | Diet Recipes, Food, Lifestyle |
The weight watchers meet in Dec 2011 went on great. Members brought interesting diet snacks that we actually had a yummy time but a lighetr one ;-). Sharing the recipes with you all! Smriti Chhabra, one of our serious weight...
Read MorePosted by Shilpi Kambo | Oct 2, 2011 | Family Hits, Food, Lifestyle |
My Mom was born & bought up in Uttar Pradesh so the styles of cooking and recipes are predominantly from that part of India in her kitchen! I have been married into a typical Punjabi family, so it is also the marriage...
Read MorePosted by monika_gupta | Aug 9, 2011 | Italian Cuisine |
Date: Aug 6, 2011 Venue: Flip Bistro outlet at DLF Cyber City Participants: Dipti Singh...
Read MorePosted by DiptiSingh | Aug 4, 2011 | Food, Italian Cuisine, Lifestyle |
For the Florentine (Spinach) – Spinach 2 bundles Method 1. Roughly cut the spinach 2. Boil the spinach with a pinch of soda bicarbonate and salt 3. When done pour cold water over it For the White Sauce 1...
Read MorePosted by monika_gupta | Aug 4, 2011 | Food, Italian Cuisine, Lifestyle |
Please find below 2 recipes which are my all time favorites as they are excellent to taste and easy and quick to cook as well. *Wheat Pasta cooked with burnt garlic* INGREDIENTS Garlic, sliced thinly...
Read MorePosted by Gurgaon Moms | Aug 3, 2011 | Food, Italian Cuisine, Lifestyle |
INGREDIENTS: 3 tbsps olive oil 3 large onions 5 large tomatoes 5-7 large cloves of garlic ¾ box of mushrooms 1 cup Nutrela’s soya granules ½ cup of red wine (this is ok to use for non-alcoholic s too...
Read MorePosted by nandini.gulati | Jul 18, 2011 | Food, Health, Lifestyle, Recipes |
Steamed bhindi with dry roasted masalas Source: Art of Living Recipe- Chop and steam bhindi in a steamer. Separately heat a kadai, add your regular masalas for bhindi. I added dhaniya, heeng, turmeric and salt. Roast till aroma...
Read MoreIngredients 200 gms Paneer 1 tbsp Oil 1/4 tsp Cumin seeds 2 Green Chillies 1 Onion 1/4 tsp Turmeric Powder 1/2 tsp Garam Masala Powder or curry masala powder 1 tsp Ginger-Garlic Paste 1 medium Tomato 1 Carrot grated 1/2 tsp Salt...
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